Double mould dim. 300 x 175 mm

8 indents – dim. Ø 53 x h 70 mm

vol. 85 ml

The Cédric Grolet for Pavoni line proposes, for each of the 3 subjects – lemon, hazelnut and chestnuts – a kit of silicone moulds able to realize different types of creations:

– 20 fingerprint silicone mould for the creation of mono-tart

– 8 fingerprint silicone double mould for the realization of 3D single portions able to reproduce each subject in its entirety

– silicone mould for cakes.

Each silicone mould has been studied with small variations, small details that will give the finished product a wholly original, authentic and real feature.

Discover the Cédric Grolet for Pavoni line.

Cédric Grolet was elected “The World’s Best Pastry Chef 2018”.